Pic Description: Alias 1: Tetracera asiatica (Lour.) Hoogl. Characteristics: local aliases: tin leaf vine (commonly known), astringent vine leaves, rub skin vine (Chaozhou), tiger tongue vine (Shantou, Puning), bottle rattan, cane burning, astringent rattan, tiger tongue (Puning), wiping the tin vine (South Australia), astringent vine (Lufeng), astringent vine leaves, dog tongue vine, SFAS head, mark leather rattan, tin leaf vine (Zhanjiang), tin leaf vine, astringent vine leaves, brown rattan (Huiyang), astringent leaves vine (Hainan). This product is five Division Sam tin leaf vine fruit. Born in scrub or woodland herbs. Can be taken throughout the year. Distributed in Guangxi, Guangdong and other provinces and Indochina. This product is bitter, astringent, cool, there is convergence of diarrhea, solid fine, swelling and pain in the function. Indications enteritis, dysentery, rectal prolapse, wet dream, bone, liver and spleen enlargement, uterine prolapse, vaginal discharge, rheumatoid arthritis, diarrhea, blood in the stool. Unilateral prescription: 1, rheumatism pain: tin leaf vine roots, spring Neto, Chuan Shan Long, red snake root, black snake root, the amount, soaked in wine service. 2, treatment of uterine prolapse (prolapse): tin-leaf vine leaves 60 grams, Cimicifuga (Cuchao) 15 grams of pig Tripe a decoction, an empty stomach. 3, loss of appetite rule: tin leaf vine roots, mountain chicken hydrochloric acid, 30 grams, decoction. 4, treatment of dysentery: tin-leaf vine leaves 10 grams, Fern 30 grams, 15 grams car grass tea, decoction. 5, treatment of diarrhea: tin vine leaves 15 grams, the large milkweed 30 grams, Shuijianbi. 6, treatment scour: tin vine leaves 30 grams, three times a decoction. If not more, then the FDA and the Kapok 6 g 6 g, 6 g grass white snow peas, served 1-2 times. 7, treatment of bacillary dysentery, worms, vaginal discharge: 15-30 grams of tin leaf vine leaves, decoction. 8, rule enteritis, hepatosplenomegaly, emission: 15-30 grams of tin vine leaves, decoction. The amount of product used orally 15-30 grams of fresh leaves, roots, vines 30-60 grams of fresh products.
