消zhòngyīngguànyònglìgōu:
  • rú guǒ yòu yī běn shū shì jiǎng yī gè zhòng yào de wèn tí， ér qiě yòu shì nǐ gǎn xīng qù de wèn tí， nà me nǐ jiù dé “ jǔjué hé xiāo huà ” tā。
    If a book's on an important subject and a subject you're interested in, you'll want to"chew and digest" it.
  • jí shǐ wǒ men jiē chù dào guǎng fàn de zhī shí， yě huì yīn fùhè guò zhòng， wú fǎ xiāo huà， ér bǎ shè qǔ de zhī shí dāng fèi wù bān pái xiè diào。
    Even if we are exposed to a wealth of knowledge, we will be overloaded and not be able to digest it. Soon, the information will just go to waste.
  • yíng yǎng xué jiā nà tǎ lì · sà wò nà shuō：“ xiāo huà shí wù xū yào wèi fēn mì zú gòu de wèi suān hé jiào， rú guǒ liàng bù zú， shí wù wèi jīng xiāo huà biàn jìn rù xiǎo cháng；
    “ To digest food your stomach needs to be producing enough stomach acid and digestive enzymes to breakit down,” says nutritionist Natalie Savona. “ If this doesn't happen, food enters the small intestine undigested and if this happens.
  • dāng shí， zài jiā ná dà de zhōng guó liú xué shēng wèile rào kāi zhōng guó shǐ guǎn de jiān dū， ér qǐng qiú zài měi guó de liú xué shēng tōng guò diàn zǐ yóu jiàn xiàng tā men dìng qī fā sòng yòu guān guó nèi mín yùn xiāo xī， kān míng wéi chinanewsdigest, shǒu pī shōu xìn rén yuē wéi 400 rén， dú zhě hòu kuò dà dào shì jiè gè dì。
    The Chinese students in Canada, in circumventing the supervision of the Chinese embassy, asked Chinese students in the United States to e-mail news about domestic student activities to regularly. The online newsletter, China News Digest had 400 recipients in the beginning and later the circulation expanded to many Chinese students in other countries.
  • dāng shí， zài jiā ná dà de zhōng guó liú xué shēng wèile rào kāi zhōng guó shǐ guǎn de jiān dū， ér qǐng qiú zài měi guó de liú xué shēng tōng guò diàn zǐ yóu jiàn xiàng tā men dìng qī fā sòng yòu guān guó nèi mín yùn xiāo xī， kān míng wéi chinanewsdigest, shǒu pī shōu xìn rén yuē wéi 400 rén， dú zhě hòu kuò dà dào shì jiè gè dì。
    The Chinese students in Canada, in circumventing the supervision of the Chinese embassy, asked Chinese students in the United States to e-mail news about domestic student activities to them regularly.The online newsletter, China News Digest had 400 recipients in the beginning and later the circulation expanded to many Chinese students in other countries.
  • gěi shí pǐn rǎn sè suǒ yòng de kě xiāo huà de wù zhì。
    a digestible substance used to give color to food.
  • bù róng yì bèi xiāo huà； mǒu xiē shí wù bù shì hé mǒu xiē rén。
    be note very well digestible; as of certain foods that don't agree with some people.
  • tā xiāo huà néng lì hěn qiáng。
    He has a good digestion.
  • yí zàng néng chǎn shēng zhù xiāo huà de wù zhì。
    The pancreas can produce substances which help in the digestion of food.
  • yù yòu yì yú xiāo huà。
    Porridge is good for digestion.
  • zhè shí wù róng yì xiāo huà。
    This food is easy of digestion.
  • tā de xiāo huà lì ruò [ qiáng ]。
    She has a weak [good] digestion.
  • zhè xiē yào piàn cù jìn xiāo huà。
    These tablets assist digestion.
  • zhù xiāo huà yào bāng zhù xiāo huà de wù zhì
    A substance that aids digestion.
  • xiāo huà hé rèn hé qí tā guò chéng bù dé bù chǔyú děng dài zhuàng tài。
    Digestion and any other processes have to wait.
  • fǎ guó bái pú táo jiǔ yòu zhù yú xiāo huà。
    The French white wines are wonderful for the digestion.
  • shēngzhǎng gōng néng rú xiāo huà xī shōu、 shēngzhǎng huò xún huán。
    vegetative functions such as digestion or growth or circulation.
  • tí gāo xiāo huà néng lì kě yǐ yòu zhù yú xiǎo fù píng tǎn。
    You can flatten things out by improving your digestion.
  • yī zhǒng bái sè de jīng zhuàng táng， zài diàn fěn xiāo huà guò chéng zhōng chǎn shēng。
    a white crystalline sugar formed during the digestion of starches.
  • cháng qì， wèi qì xiāo huà guò chéng zhōng wèi huò cháng lǐ chǎn shēng de qì tǐ； cháng wèi qì zhàng
    Gas produced in the stomach or intestines during digestion; flatulence.
  • zhè zhǒng chá kě yǐ bāng zhù xiāo huà。
    This kind of tea acts as an aid to digestion.
  • guān yú xiāo huà de， yòu yǐn qǐ huò cù jìn xiāo huà de néng lì de。
    relating to or having the power to cause or promote digestion.
  • xiāo huà guò chéng； qǔ dé jià shǐ zhí zhào de guò chéng
    The process of digestion; the process of obtaining a driver's license.
  • tā ８ ０ suì liǎo， xiāo huà lì réng hěn qiáng。
    At the age of 80 he still had the digestion of an ostrich.
  • xiāo huà， tā néng shì fàng chū gōng zuò hé yú lè suǒ xū de néng liàng。
    digestion, which leads to the release of energy for work or leisure;
  • 15 suì zhì 20 suì de nán hái xiāo huà lì jí qiáng。
    Boys of fifteen to twenty years old have the digestion of an ostrich.
  • pái xiè wù fèi wù， yóu zhǐ pái xiè de wù zhì， jīng xiāo huà hòu cóng shēn tǐ pái chū
    Waste material, especially fecal matter, that is expelled from the body after digestion.
  • yù xiān xiāo huà zài xī shōu zhī qián， tōng cháng tōng guò méi huò huà xué guò chéng shǐ（ shí wù） bù fēn dì xiāo huà
    To subject(food) to partial digestion, usually through an enzymatic or chemical process, before ingestion.
  • jīng 'ān suān yī zhǒng 'àn jī suān， c6h14n4o2， cóng zhí wù jí dòng wù dàn bái de shuǐ jiě huò xiāo huà zhōng huò qǔ
    An amino acid, C6H14N4O2, obtained from the hydrolysis or digestion of plant and animal protein.
  • lǎo bǎn men duì cǐ jiā yǐ gǔ lì， yǐ“ yíng dé gù kè huān xīn， yòu zhù gù kè xiāo huà”！
    Proprietors encouraged this, for the pleasure of the customers and for the benefit of their digestion!
  • gè zhǒng shuǐ róng xìng hé chéng wù， zài dàn bái zhì bèi xiāo huà biàn chéng 'ān jī suān de guò chéng zhōng shuǐ jiě xíng chéng。
    any of various water-soluble compounds that form by hydrolysis in the digestion of proteins to amino acids.
  • yíng yǎng bù liáng yóu yú shí liàng bù zú huò shí wù jié gòu bù píng héng、 xiāo huà bù liáng huò shí wù xī shōu bù liáng 'ér yǐn qǐ de yíng yǎng kuì fá
    Poor nutrition because of an insufficient or poorly balanced diet or faulty digestion or utilization of foods.