zhòngyīngguànyònglìgōu:
  • zhù cháo zài nèn duō zhī de zhī tiáo jiān
    Whose nest is in a watered shoot;
  • zài nǎi yóu shā nèn jiān de niú ròu tiáo huómiàn tiáo shí yòng
    sauteed strips of beef and mushrooms in sour cream sauce served with noodles.
  • nèn jiān de suì yáng cōng jiāo fěn nǎi yóu zuò chéng de bái zhī shā
    veloute sauce with sauteed chopped onion and paprika and cream.
  • qīng jiāoyáng cōng nèn jiān de niú ròu tiáo
    strips of steak sauteed with green peppers and onions.
  • nèn jiān de suì yáng cōng jiǎo de nǎi yóu zhì chéng de shā
    veloute sauce with sauteed chopped onions and whiping cream.
  • duì zhè niú ròu zuò lǎo liǎo xiǎng yào chī nèn diǎn de
    Sorry, the beef is overdone, what I want is the rare one.
  • zhǒng jiā zài ròu lèi zhōng shǐ biàn nèn biàn ruǎn de zhì zhòngzhí méi guā dàn bái méi)。
    a substance (as the plant enzyme papain) applied to meat to make it tender.
  • fān guā méi xiāo huà dàn bái zhì de méicóng fān guā de xiān guǒ zhī dàoyòng zuò ròu de róu nèn zài yào zhōng yòng zhù xiāo huà
    An enzyme capable of digesting protein, obtained from the unripe fruit of the papaya and used as a meat tenderizer and in medicine as a digestive aid.
  • fēi de luǎnzhǔ bàn shúhōng bèihuò nèn jiān
    roe of shad; may be parboiled or baked or sauteed gently.
  • nèn jiān de suì yáng cōngōu qín gān bái táo jiǔ huò zhì chéng de shā
    brown sauce with sauteed chopped onions and parsley and dry white wine or vinegar.
  • cāo de xiǎo zhǒng de dòu nèn shí zuò shí
    coarse small-seeded pea often used as food when young and tender.
  • nèn měi guó bīn zhōu dōng nán chéng shìwèi bǎo dōng běi piān běi fāng shì bīn zhōu rén nóng nèi de gōng zhōng xīnrén kǒu 24, 800
    A city of southeast Pennsylvania east-northeast of Harrisburg. It is an industrial center in the Pennsylvania Dutch farm country. Population,24, 800.
  • měi guó běi de chéng shìwèi nèn jiā yán 'ànbīn biān jiè chù xué suǒ zài
    a city in northern West Virginia on the Monongahela river near the Pennsylvania border; site of the University of West Virginia.
  • gēn chéng měi guó běi de chéng shìwèi nèn jiā yán 'ànbīn biān jiè chù shì háng hǎi gōng zhōng xīnrén kǒu 25, 879
    A city of northern West Virginia on the Monongahela River near the Pennsylvania border. It is a shipping and industrial center. Population,25, 879.
  • qiā diào nèn zhī
    pinch off [out, back] the young shoots
  • 'èr duì xiǎo deèr duì de liǎng duì nèn de zhuàng yòu guān de
    Relating to a pinnate leaf with two pairs of leaflets.
  • nèn luóboxīn dòu nèn
    baby carrots; new potatoes; young corn.
  • qīn zhè xiē hóng shì nèn miáo zhǒng zài pén nèi
    My father potted up the young tomato plants.
  • nèn jiān de ròu piàntōng cháng shì xiǎo niú ròu huò jiā qín ròudǎo chéng báopiàn shàng céng miàn fěn
    sauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour.
  • tōng guò jiā shuǐ huò jìn pào shǐ ròu biàn nèn
    the act of making meat tender by pounding or marinating it.
  • kāi shǐ shí dào xiàng jìn jiāng zhēng de shì shénme jìn yòng de zhì tuì héng héng dàn de zhì xiàng bái nèn xiān qiǎo de shuāng shǒu yàng ruǎn ruò
    She was beginning to recognize this thing that was approaching to possess her, and she was striving to beat it back with her will as powerless as her two white slender hands would have been.
  • guāng qián cǎo zhǒng cháng yòu róu nèn duō zhī de bái xiǎo huā de běi měi guāng cǎozhí
    A North American plant(Obolaria virginica) having fleshy leaves and small white or purplish flowers.
  • pǐn bǎo chí gān jìngróu nènshī rùnzài gǎi shàn de wài guān de tóng shí shǐ chéng liǎo wén gōng de shǒu xuǎn duì xiàng
    Skin care products that clean, soften and moisturize not only improve a person's appearance, they are tantalizing to mosquitoes.
  • guī běi hǎi zhōng guī shǔ shǔ de zhǒng shí huò liè yòu róu nèn fěn hóng ròu zhēng shì cóng xián shuǐ yóu dào dàn shuǐ zhōng chǎn luǎn
    Any of various large food and game fishes of the genera Salmo and Oncorhynchus, of northern waters, having delicate pinkish flesh and characteristically swimming from salt to fresh water to spawn.
  • shēng cháng 'ào de zhǒng zhí huā chéng hóng huò huáng nèn gēn duō zhī de shí yòng
    coarse sprawling Australasian plant with red or yellow flowers; cultivated for its edible young shoots and succulent leaves.
  • nián niǎo jiāo zài shùgàn huò nèn zhī shàng de zhuō xiǎo niǎo de nián chóu zhì
    A sticky substance that is smeared on branches or twigs to capture small birds.
  • zhí ròu zhì nèn gēn zuò wéi shū cài shāo shú shí yòng
    plant whose succulent young shoots are cooked and eaten as a vegetable.
  • ròu cóng nèn yāo ròu shàng xià de niú ròutōng cháng bāo zài xián ròu huò bǎn yóu zhōng jiā pēngtiáo
    A fillet of beef cut from the tenderloin, often bound in bacon or suet for cooking.
  • qiē huā dāo jiāngròubiǎo miàn qiē chéng zhèng fāng xíng duàn xiān wéi shǐ zhī biàn nèn
    To tenderize(meat) by breaking the fibers with superficial cuts in a pattern of squares.
  • nèn zhī 'ér wān de gānzhī huò gùn
    A thin supple rod, twig, or stick.
  • ǹgwèi dào zhēn cuòhǎo nèn ā
    Mm, it's really tasty and so tender!
  • yōu zhì de chá lái yòu zhèng méng de tóu liǎng piàn nèn guò zài mǒu xiē chá zhōng cǎi yòng jiào chéng shú de
    High quality tea comes from the bud and the first two leaves of the growing shoot, although more mature leaves are used in some teas.