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Sheep bouillon
组成:肥羊肉200克。
用法:肥羊肉洗净,切小块,开水浸泡1小时,去浮沫,置锅中,加清水500毫升,加黄酒、葱、姜、食盐、味精等,急火煮开3分钟,改文火煮30分钟,分次食用。
功效:补中益气。
主治:早泄,属心脾两虚型,伴失眠多梦,大便溏泻,自汗健忘者。