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spicific Brand strategy
是指企业生产的各种产品都使用各自不同商标的做法.采用这种策略的最大优点是使商标设计充分显示各产品的特色,因此可以对不同的消费者群体都产生较好的吸引作用,扩大企业产品的总销售量.缺点是商标设计,宣传,使用方面花费较大,使成本过高,从而制约产品在价格方面的竞争力.