landscape plant : angiosperms > Gourd
Contents
hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
瓠瓜 hù guā
  A variant of gourd; also means the fruit
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Plant name
瓠瓜 植物名
瓠瓜 植物名
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瓠瓜 植物名
瓠瓜 植物名
瓠瓜 植物名
瓠瓜 植物名
  Plant names. Also called-called child, gourd, night blooming. Solid round long, end to end thickness of the same idea, edible. Songmei Yao Chen "title Diaojing Chen Mountain West should be provided to screen when" Poetry: "岂 of the same gourd, root growth lines of Artemisia Levin."
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Constellation Name
瓠瓜 星座名
  Constellation name. A star 5, in Hegu East. "Sui Shu Astronomy blog": "gourd five-star, away from the Pearl North." Tang Yang Jiong, "Hun talent": "gourd hearted and alone, Weaver finally towards the seven-hsiang." SONG CHAO "ancient verse": "He distinctly Big Star, Little Star Black Stone ... ... emergence as a Dipper hung hand to gourd not Ying Chi."
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No. 4
瓠瓜
瓠瓜
瓠瓜
瓠瓜
瓠瓜
瓠瓜
瓠瓜
瓠瓜
瓠瓜
  Gourd
  lagenaria siceraria var.hispida
  Cucurbitaceae Gourd is a herbaceous annual Wan Xing. Also known as gourd, flat Po, hoists. To young fruit for food. Originating in India and Africa. Widely distributed in China, mainly the south.
  Gourd root system, stem the Wan Xing, up to 3 to 4 meters long, strong branches. Leaves, alternate, heart-shaped leaves were, above the hair. Male and female flowers with different strains. Flowers white, mostly at night and in the evening or early morning sun weak open. Gourd fruit, 10 to 20 days after flowering to harvest, the fruit shape of gourd many variations can be divided into long-Po melon or gourd, long-handled gourd, dipper gourd Po, or that large, slender waist and ornamental gourd gourd or generic gourd or small gourd.
  Gourd of thermophilic plants. Optimum growth temperature 20 ~ 25 ℃. Generally the first planting seedlings, and planting into the open field. Gourd of fertilizer and water are higher, and to Shizujifei, and many topdressing nitrogen fertilizer. No water logging, drought. The main pests are aphids and yellow melon; major diseases are viral diseases, fusarium wilt, blight, anthracnose, powdery mildew and so on.
  Young fruit gourd light, soft quality, suitable for cooking.
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Shape and type
瓠瓜 形态和类型
瓠瓜 形态和类型
瓠瓜 形态和类型
瓠瓜 形态和类型
瓠瓜 形态和类型
瓠瓜 形态和类型
  Gourd root system, stem the Wan Xing, up to 3 to 4 meters long, strong branches. Leaves, alternate, heart-shaped leaves were, above the hair. Male and female flowers with different strains. Sometimes produce hermaphrodite flowers, but the fruit is often deformed fruit, no food value. Flowers white, mostly at night and in the evening or early morning sun open weak, and therefore, alias "Night blooming." More than the male students in the main vine, the lower part of the female flowers are more students in the upper part of the main vine. Ceman from 1 to 2 can be played with female students, it is mainly the result to Ceman.
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Cultivation
瓠瓜 栽培
瓠瓜 栽培
瓠瓜 栽培
瓠瓜 栽培
瓠瓜 栽培
瓠瓜 栽培
  Gourd of thermophilic plants. Optimum growth temperature 20 ~ 25 ℃. Generally the first planting seedlings, and planting into the open field. Thick seed coat, germination is slow. Cultivated acres planted to climb to around 1000, stand cultivated acres planted around 2000. To make the main vine Early Ceman, have more female flowers, when the main vine to give birth to 4-6 after the holiday, you can put off the main vine of the terminal bud. Plant hormone treatment can also be used to promote female Zhuman Early, early results. Gourd of fertilizer and water are higher, and to Shizujifei, and many topdressing nitrogen fertilizer. No water logging, drought, should pay attention to drainage in wet areas, dry in time when irrigation.
  The main pests are aphids and yellow melon; major diseases are viral diseases, fusarium wilt, blight, anthracnose, powdery mildew and so on.
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Use
瓠瓜 用途
瓠瓜 用途
瓠瓜 用途
瓠瓜 用途
瓠瓜 用途
  Gourd young fruit moisture content of 95% per 100 grams of fresh weight of about vitamin C10 ~ 15 mg, and a small amount of sugar and phosphorus, calcium. Taste light, soft quality, suitable for cooking, not raw. Some species, because the flesh contains gourd glycosides glycosides and with bitterness. Production use without bitterness and control the pollination of the parents, descendants of the node that is not bitter seeds.
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Safe to eat
瓠瓜 安全食用
瓠瓜 安全食用
瓠瓜 安全食用
  In the purchase of "night flower", you should first try to identify it with the tongue licking without bitterness, do not burn cooking, eating bitter-tasting "night flower", to guard against food has a bitter taste in the summer "night flower" after the poisoning.
  For the prevention of eating bitterness, "night blooming" caused by poisoning, processing, should be carefully examined, such as found in bitter melon should be promptly destroyed. In addition, should also step up publicity to "eat bitterness 'Night bloom' can cause food poisoning" as a basic common sense.
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百科 Daquan
瓠瓜 百科大全
瓠瓜 百科大全
  hugua
  Gourd
  La □ enaria siceraria var. Hispida
  Gourd family (Cucurbitaceae) Wan Xing gourd is a herbaceous annual. Also known as gourd, flat Po, hoists. To young fruit for food. Originating in India and tropical Africa. In ancient China, for its old shell cooked dried container, also for medicinal purposes. "Book of Songs" has been recorded. Tongxiang, Zhejiang Yuyao Hemudu site and the site has unearthed Luojiajiao gourd peel fruit and remains, show that China's gourd cultivation history can be traced back to the Neolithic. Gourd is widely distributed in the country, but mainly south of the Yangtze River.
  Shape and type of gourd root system, stem the Wan Xing, up to 3 to 4 meters long, strong branches. Leaves, alternate, heart-shaped leaves were, above the hair. Male and female flowers with different strains. Sometimes produce hermaphrodite flowers, but the fruit is often deformed fruit, no food value. Flowers white, mostly at night and in the evening or early morning sun weak open. More than the male students in the main vine, the lower part of the female flowers are more students in the upper part of the main vine. Ceman from 1 to 2 can be played with female students, it is mainly the result to Ceman. Gourd fruit, 10 to 20 days after flowering to harvest, the young pericarp and placenta tender, juicy, edible; Aging consequences of skin hardening, placenta tissue also dry, and inedible. Gourd fruit shape variation are many, can be divided into: ① Po long gourd or melon (var.clavata). Long cylindrical fruit, 50 to 70 cm long, 6 to 10 cm in diameter, almost equal thickness from top to bottom, there was a wooden club-shaped; ② long-handled gourd (var.cau □ ourda). Fruit tip is spherical, near one end of slender stems fruit neck; ③ scoop Pu or known as The Great Pumpkin (var.depressa). Spherical to flat round fruit, mature fruit can be used for ladle; ④ slender gourd gourd or generic (var. □ ourda). Middle of a fruit, "waist" at both ends are cylindrical spherical; ⑤ small gourd ornamental gourd also known as (var.microcarpa). Fruit is only 10 centimeters long, with a slender neck or a long fruit. Five variants of the chromosome number were 2n = 22, can cross each other.
  Gourd is cultivated thermophilic plants. Optimum growth temperature 20 ~ 25 ℃. Generally the first planting seedlings, and planting into the open field. Thick seed coat, germination is slow. Cultivated acres planted to climb to around 1000, stand cultivated acres planted around 2000. To make the main vine Early Ceman, have more female flowers, when the main vine to give birth to 4-6 after the holiday, you can put off the main vine of the terminal bud. Plant hormone treatment can also be used to promote female Zhuman Early, early results. Gourd of fertilizer and water are higher, and to Shizujifei, and many topdressing nitrogen fertilizer. No water logging, drought, should pay attention to drainage in wet areas, dry in time when irrigation. The main pests are aphids and yellow melon; major diseases are viral diseases, fusarium wilt, blight, anthracnose, powdery mildew and so on.
  Use gourd water content of 95% of young fruit, each weighing about 100 grams of fresh vitamin C10 ~ 15 mg, and a small amount of sugar and phosphorus, calcium. Taste light, soft quality, suitable for cooking, not raw. Some species, because the flesh contains gourd glycosides glycosides and with bitterness. Production use without bitterness and control the pollination of the parents, descendants of the node that is not bitter seeds.
  (Li Shuxuan)
    
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