diet > Pan Fish
Contents
No. 1
  "Selected Works. One Pan, "" Rubi River fish swim over head Road Analysis. "Lishan note cited" Ya, "" The East has flounder Yan, better than not. "Later, because of the" Pan Fish "means the Road on behalf of segregation of halibut, metaphor one spouse bereavement.
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No. 2
  "Selected Works of Pan Yue <Elegiac Poems> one of the": "Rubi River fish swim over head Road Analysis." Lishan note cited "ELEGANCE": "East a flounder Yan, better than not." Later, because of the "Pan Fish "Road to mean segregation of flounder, one metaphor couples bereavement. Tang Shen Quan of "days of official Ms. Cui Shilang Romer's Lament": "Pan Fish from this compartment, Feng-hearted flight."
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No. 3
  菜名
  潘鱼
  所属菜系
  京菜
  特点
  鱼肉鲜嫩,汤汁味美可口
  原料
  活鲤鱼一条,海米,玉米片,姜片,绍酒,酱油,精盐,味精,葱段,鸡汤,干香菇
  制作过程
  将活鲤鱼宰杀,去鳞,去鳃,去内脏,洗净,斜切成头,尾和中间三段,入开水锅内氽一下取出,放大海碗中;香菇洗净,去蒂,连同海米、玉兰片、葱段、姜片一起放在鱼上;炒锅上火,倒入鸡汤,加酱油,精盐,味精,绍酒,烧沸后倒入盛鱼的大海碗中,盖上盖子,防止气水进入,上笼蒸约10分钟即成。