Five seasons home, Victoria, H.-S. Nam and correct. Yan Jiao Ling wood gas, olives too much. Suanku not phase in, beginning a long side and fight. Package cream into the Plains, thousands of miles to Jiang Bo. Fortunately, I board a gentleman, and all the fruit was Luo. Academic public good fruit, round jade beads of light luster of gems. 're Slightly ashamed humble nature, but not beyond blame. Xing yee, sweet children, left a long time is that smell. Medicine unwilling mouth, see Shen malady Jue Gong Tired of the early advice of him, something to regret Ruohe. The world is no longer collected poetry, and poetry became king Oh.
Koto and more fruit, olives, said rare. North who will wine and eat the first frowns. Nuclear bitter and astringent skin, mouth of the resumption of abandoned historical heritage. Have long aftertaste, Shijue Gan as yee. What did I have this metaphor, metaphor he loyal word. Jun straight against the ear, Chizhu investment horizon. World chaos thinking his words, how can bite umbilical chase. Message poem collection, those with no light olive poetry.
Fall for the red salt, more young children, not for the Jane Phyllanthus charm. Unique tea has never been known to have been, remain unaffected life and life a little jen.
① evergreen tree, pinnate, leaflets oblong, flowers white, fruit oblong, slightly pointed at both ends, green, you can eat can also be used as medicine. ② the fruits of this plant. Some areas called Fruit. ③ olive GHS.
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gǎn lǎn
橄榄 gǎn lǎn
Olive is a kind of evergreen trees, fruit can be eaten raw, but also preserves the system, native to China
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No. 7
Aunt China is also black with eyes, smiling to send teacup tea, with an olive, Laoshuan it into the thick of the water. - Lu Xun's "Medicine"
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No. 8
Fruit names. Yi Yi called fruit. Evergreen tree. Fruit oval, also known as Fruit, edible, aromatic taste a little bitter but also medicine. Produced in China, Guangdong, Guangxi, Fujian and Taiwan provinces. "Sansuke Yellow Figure Kitamiya": "Han Yuanding six years, breaking the South Vietnamese, since Fu Lai Temple, in order to plant grass different from Church ... ... olive wood, Chitose child, sweet orange, are hundreds of this." "Selected Works of Zuo Si <Wudu Fu>": "The fruit is Dan Orange, Phyllanthus ... ... longan, Olive." Liu Kui Notes: "olives, raw in the mountains, real egg, is green, sweet, flavor into food when The benefits of good. Siheung south all have, often offering of the South China Sea. "Ming Li Changqi" politics should be sent to Brother Guangdong Kui "Poetry:" 1000 olive green with rain, yellow touch Arenga million well smoke. "Qing Chen Wei-song" The Crane Health Zou small cupola title like "word:" Dan Dan Ho style, first show Wu-ling, regressional taste a little like olives. "
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No. 9
Olive's known. See the "olive branch", "olive oil."
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Noun introduction
Olive is an evergreen tree native to China. People will olives called "fruit of paradise", in Greek mythology, the gods most precious gift of donated human olive trees, and in Athens, the birthplace of the ancient Olympic Games, was the only prize winner is the olive branch. Thus, we can conclude that the mean on olive meanings: Paradise (olives), rare (olive), honor (olive). This one is called "Heaven's fruit" of olives, brings heavenly harmony and a better life will, all of this, the city is olive green construction • advocated life advocates; olive precious because rare, Only by God's blessing, to qualify for such a precious gift, just as green building • olives city, only effort, trying hard to build quality, in order to create 一枚 as precious as the gift of God olives. Olive originating in China, available fresh or processed, is famous for its specialty subtropical fruit trees. Fujian is the largest distribution of olive provinces of Guangdong, Guangxi, Taiwan, Sichuan, Zhejiang and other provinces are also cultivated. According to statistics, only olive cultivation area in Fujian Province alone over twenty acres, picking area of 50,000 acres, yield more than twenty thousand tons, with an average yield of less than 400 kilograms, compared with citrus, loquat, longan, the gap remains large. Our olives are cultivated olive branch olive genus, cultivated mainly white and black rugby rugby are two, Yunnan and other places are still a small number of wild species distribution. Olive has two thousand years of cultural history, through long-term natural and artificial _select_ion and domestication and cultivation, the formation of a large number of genetic resources, the vast majority of existing species are _select_ed from the seedling taxa farm species, their offspring great variation intermediate traits, variety rich in natural resources. Fruit of the Fujian Provincial Academy of Agricultural Sciences of minqing, Minhou, Putian, Xianyou, Fuan main producing areas, such as olive germplasm conducted a preliminary investigation and found the "Four Seasons rugby" and other important germplasm with specific traits . This magical plant that is native to tropical Africa, like the mysterious fruit, it contains a sour protease (also known as the mysterious fruit hormone), although not really change the taste of food, but you can change people's taste, so people eat Over the mysterious fruit before eating any food acids feel is sweet. In the food industry, people used to make the mystery fruit flavoring. Miracle Fruit is a small evergreen shrub Sapotaceae, beautiful tree, lush foliage, from the introduction of the 1960s, is now in many areas as ornamental plant cultivation; open white flowers every year in September, October results, November fruit turns from green to red and ripe.
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Olive aka fruit
Scientific name: canavium album raeuseh English name: chinese olive Olive is one of the unique southern subtropical evergreen trees, belonging to olive branch (burevaceae), olive genus (canavium). Olives alias fruit, because fruit can supply fresh green when Shangcheng Qing named. Also known as the remonstrance fruit, astringent taste when eaten by the early, long after chewing, sweet and delicious, endless aftertaste, metaphor loyal remonstrance words, although impolite, and eventually benefit the people. Olives are rich in calcium and vitamin c. Our country is the world's most cultivated olives. Mainly in Fujian, Guangdong (mostly black olive), followed by Guangxi, Taiwan, in addition to the south of Sichuan, Yunnan, Zhejiang. Countries in the world have cultivated olive Vietnam, Thailand, Laos, Myanmar, the Philippines, India and Malaysia.
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Introduction of improved varieties
Sandalwood: main producing Minhou, Minqing, fresh seeds, sold abroad. If small, dark green rind, with yellow flesh, crisp, fresh and delicious, late maturity varieties. Tea Olive: Guangzhou City, Guangdong Province, the main producing fruit narrow, dark green rind, room with gray spots, succulent detailed, crisp, no astringency. 10 - 11 月 mature. Olive: mainly produced in Guangdong Zengcheng, fruit-based tip, there are six grooves, fruit top flat circle. Quality, nuclear small, flesh, sweet incense, oil content and more varieties of olive oil is extracted. "Dew" before and after maturity. Tripartite: larger fruit, the fruit cross-section triangular and round the base of the mast, pedicle marks triangle, there are three grooves, flesh thick, quality in general. "Chushuben" before and after the beginning of maturity, "Equinox" before and after harvest, relatively high and stable yield.
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Processing and utilization
Olive nutritious, containing 17 amino acids needed by the body, the flesh is rich in calcium and vitamin c, fruit is often processed into: copy flat Lam Tai Fook fruit, ten fragrant olive, peeled crisp, salty olives, olive roses and so on. Olive trees grow strong, wide adaptability, flood, Chau, the hills, slopes, and their houses, scattered miscellaneous land can be planted, is a good local farmers species. It Shuzi beautiful, evergreen, green environment can also purify the air. Fuzhou specialty olives, as early as the Tang Dynasty was as a tribute. Fuzhou early to eat olives, speak, bitter and astringent, but the aftertaste but feel fresh, sweet. Fuzhou olive origin mainly in the lower reaches of Minjiang River, to yield MINHOU, minqing most counties. Do olives called "fruit." This is because the newborn is blue fruits in general, changed color when ripe; and olives from birth to maturity, and always maintain the green color. Olive is also known as "loyalty fruit", "admonished fruit", which is due to its first bitter sweet flavor, especially with the ancient loyalists have Kujian character and called names. Olive is also known as "blessing fruit." It is named for overseas Chinese. This not only explains the history of Fuzhou olive yield, also expressed his compatriots on the local (Fuzhou) nostalgic feelings. "John Doe olive peach Three Seven", seven years before the olive cultivation needs fruiting, maturity usually around October each year. New olive begin result rarely, each of them only a few kilograms of production increased significantly after 25 years, and more are up more than 500 kg. Olive knot once every fruit the following year are generally cut, the rest period of one to two years. Therefore, the size of olive production in the points. Olives have "candied", "salt Tibet" and other processing methods. Many Fuzhou olive varieties, there are more than 10 species of sandalwood, Hui round, long camp, sheep vector, in recent years the hotel restaurant in Fuzhou, the hammer flat olive, pickled red after bad table, unique flavor, popular Welcome.
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Olive
Olive aka oleanolic, Oleaceae, oleanolic an evergreen tree, with different families of ordinary olive cultivars have high food value, rich in high-quality edible oils - Oil olive oil, famous subtropical fruit trees and an important economic trees. [Performance] sweet, sour, cool. In the lungs, stomach. Qingfei pharynx, thirst, detoxification [Application] 1 Heat for lung and stomach, sore throat. Such as "Wang Medical Records" Dragon BHT to the goods and fresh radish decoction. FDA also hold in the mouth with a single. 2 for the stomach, thirst, or excessive drinking. FDA wringer or services may Aogao 3 induced gastrointestinal puffer fish for food and other discord, vomiting and diarrhea. Such as "With interest in diet & P" side to this product wringer fried soup served.
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Olive oil
Olive oil in Mediterranean countries for thousands of years in the West as the "liquid gold", "vegetable Queen", "nectar of the Mediterranean", the reason lies in its excellent efficacy of natural health, beauty and ideal cooking efficacy purposes. Edible grade olive oil is first ripe or mature olive fruit through the physical process of cold pressing oil extracted from natural fruit juice, is the only natural state of woody plants in the form of oil for human consumption. It is native to the Mediterranean coast of Asia. It's been the history of human culture for thousands of years. Some statistics, "Bible", "olive" - the number of frequencies that "olive" appears more than 200 times. Olive in the world is a well-known species with a long history, olive (olea europaea l.) Was placed on plant taxonomy Oleaceae (oleaceae), osmanthus (olea), a small evergreen tree. Mediterranean coast with olive growing needed most suitable soil and temperature, sunlight, humidity and precipitation and other weather conditions. In addition to the Mediterranean coast, the other areas only sporadically planted in suitable areas. Olive is the longevity of the trees, the results start 4-5 years after planting, fruit period up to 50 years to 100 years, the fruit is a drupe, looks much like our dates. The annual March to June is the time of flowering and fruit olive oil, from July to October began to develop and mature fruit, the fruit from green, the transition to red, purple, and finally black. November is fruit picking season. Chemical composition and physical properties of the olive fruit pulp due to the different varieties, maturity, geography, soil texture and cropping patterns vary. For example, on the environment due to the unique geographical and climatic conditions have produced the best quality olive oil on the Greek island of Crete. Olive oil with its unique physical and chemical indicators and health function, is gradually becoming an ideal edible oil in the new century. In many Western countries has been widely used olive oil, salad oil and olive oil if you take ordinary compared salad was transparent yellow, smells obvious fat flavor, a little smoke after wok; olive oil through the green color of yellow, There are tantalizing smell scent shares, after a wok flavor of fruits and vegetables throughout the entire cooking process, it will not damage the color of vegetables and no greasy feeling.
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Olive oil consumption method
1, with olive oil for frying And herb oil type, its antioxidant properties as olive oil and high levels of unsaturated fatty acid, at elevated temperatures to remain stable chemical structure. When using ordinary cooking oil, when the oil temperature exceeds the smoke point, the chemical structure of the oil and fat will change, resulting in easy to carcinogens. The smoke point of olive oil is between 240-270 degrees Celsius, which is already much higher than other commonly used cooking oil smoke point value, and thus can be used repeatedly without deterioration of olive oil is best suited for frying oils. 2, suffering barbecue with olive oil Olive oil is also suitable for roasting, grilling, frying and boil. Use olive oil when cooking food will emit a seductive scent, mouthwatering. Especially recommended to use olive oil for cooking chicken fried rice, or doing barbecue. 3, sauces and condiments made with olive oil The purpose is to use sauces recall the taste of food, rather than hide it. Olive oil is made of cold sauces and hot sauces best fat ingredients, it protects the color of fresh sauces. 4, marinated with olive oil Before cooking food first marinated with olive oil, can be added to a sense of delicate foods, but also heighten the other flavors, rich texture. 5, the direct use of olive oil Extra virgin olive oil direct use, features dishes will play to the extreme. You may like to use salt as olive oil, extra virgin olive oil because the food will taste richer, more wonderful taste. You can also add extra virgin olive oil in dishes to balance any higher acidity foods such as lemon juice, vinegar, wine, tomatoes and so on. It also enables a variety of spices in food eat up more harmonious, if put some olive oil condiment dishes Riga, you will find the taste better. Extra virgin olive oil can also make food more fragrant, more slippery, more mellow flavor. 6, baking with olive oil Olive oil is also suitable for baking breads and desserts. Olive oil than butter is delicious, and can be used in any dessert and bread. 7, use olive oil to cook Pour a spoonful of olive oil when cooking, make rice more fragrant and capsules full.
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No. 17
Olives ("Japan Hanako Materia Medica") Synonyms】 【olives child ("South Carolina foreign body"), olive Im (Meng Shen), Zhong Guo ("Notepad Pearl"), fruit ("Wan Ling _set_"), young son ("Dongpo poetry"), admonish fruit ("Qi Higashino language"), green olives ("Sea Cha I recorded"), white rugby ("Guangdong language"), yellow olive, sweet olive ("Lu Chuan Materia Medica"). [Source] for olive olive fruit plants. Plant morphology] olives Evergreen trees, 10 meters or more. Bark light gray, smooth; shoots, new branches, petioles and rachis pubescent are very short, there lenticels. Odd pinnate, alternate, long 15 ~ 30 cm; leaflets 11 to 15, opposite, oblong-lanceolate, 6 to 15 cm long, 2.5 to 5 cm wide, apex acuminate, base oblique, full edge, bald net, net veins evident on both sides, a small dens on the following stockwork, slightly rough. Inflorescences terminal or axillary, or slightly shorter and leaves; calyx cup-shaped, usually three lobed, rarely 5-lobed; petals 3 to 5, white, fragrant, about 2 times the calyx of; stamens 6; pistil 1, ovary superior. Drupe oval, about 3 cm, yellow-green at first, later yellowing white, with wrinkles. Hard core within 1 to 3 seeds. Flowering from May to July. Fruit of 8 to 10 months. Distribution of Guangdong, Guangxi, Fujian, Sichuan, Yunnan and Taiwan. The roots of plants (white rugby roots), stone (olive pits), seeds (olive ren) also for medicinal purposes, details of special articles. [Collection] after picking ripe fruit, dried or dried, or dried after salt water immersion. [Medicine] fresh olives: fusiform, ends rounded or acuminate, up to 3 to 4 cm long, thick about 1.5 to 2 cm. Green or yellow-green appearance, who was Ukrainian longer time yellow, smooth, microstrip luster. There is a small black top projections, the base of the stalk traces. Flesh is quite thick, the inner surface of yellow and sappy. Fusiform stone, tan, with six ridges; quality hard not fragile. Nuclear cross-section visible three holes, which have an elongated fusiform grain seed; testa reddish brown, white seeds, oily, aroma, odorless, astringent taste sour, sweet and chewing. In a large, flesh color green is preferred. Dry Olive: shape above, the appearance of brown or purple-brown, wrinkled, a majority of uneven wrinkles. Flesh thin, tan or gray-brown, quality and tough, with stone separation kernel traits and fresh are no different. Sweet, sour taste worse. To a large, flesh; gray-green color, no black spots better. Produced in Guangdong, Guangxi, Fujian, Sichuan and other places. Chemical composition of fruit containing protein 1.2%, 1.09% fat, 12% carbohydrate, calcium, 0.204%, 0.046% phosphorus, iron 0.0014%, ascorbic acid 0.02%. The seeds contain 7-8% volatile oil and incense resin alcohol. [Taste] Gan astringent acid level. ① "Ben Cao Yan Yi": "astringent taste, long food is willing." ② "Southern Yunnan Materia Medica": "sweet and sour, flat." ③ "Materia Medica and then new": "sweet and astringent, cold." [] To the lungs and stomach. ① "concocted herbal solutions Thunder": "Rupi, stomach two classics." ② "Materia Medica": "start lunar, Meridian." ③ "Materia Medica and then new": "the liver, spleen, lung triple." 【Indications】 lung, pharynx, fluid, detoxification. Cure sore throat, thirst, cough, vomiting, dysentery, epilepsy, and alcohol solution of tetrodotoxin poisoning. ① Meng Shen: "Lord tetrodotoxin, serving the juice." ② "Japan Hanako Materia Medica": "appetizer, gas, diarrhea." ③ "Kai Bao Materia Medica": "Lord consumer of wine." ④ "Ben Cao Yan Yi": "chew swallow juice cure fish stuck." ⑤ "Southern Yunnan Materia Medica": "the cure all jets fire burning, big blast disease can solve heat, warm spring, thirst, Lee sputum, Xie fish poison, alcohol, stagnation.." ⑥ "outline": "cure sore throat, chew swallow juice, can solve all the turtles poison." ⑦ "Herbal Tongxuan": "Solid fine." ⑧ "by every original": "to make smallpox from the hair." ⑨ "Materia Medica and then new": "Liver appetizer, Yin lungs, phlegm qi, stop cough, cure vomiting." ⑩ "With the interest rate spectrum of home eating": "cool gall interest scared." ⑾ "Modern and practical medicine": "Governance neuropathy epilepsy, with alum boiled cream with the flow." [Usage and dosage] Oral: decoction, 1.5 to 3 money; burning of a powder, or Aogao Daozhi topical: burning of a powder transfer deposited. [Election] ① rule when MORALS fire sore throat, throat irritation: fresh fruit, fresh radish, decoction. ("Wang Medical Records" Dragon BHT) ② governance wine injury faint nausea: olive meat ten, decoction drink. ("Materia Medica") ③ cure heartache, epigastric pain: salted salty (olive) rugby to the core, with a distinctive yellow man full of people, paper and forging through mud wrap, boiling tune. ("Materia Medica of the original") ④ treatment of intestinal wind blood: Olive burning ash (existence) powder, each serving two money, rice drink tune. ("Materia Medica truth") ⑤ treatment of various poisonous puffer fish and turtles, various fish bone choking: Olive Daozhi drink soup or fried. No to nuclear powder or olive mill juice served. ("With the interest rate spectrum of home eating") ⑥ treatment of cleft lip sores: fried olives research, lard and Tu. ("Outline") ⑦ cure dental wind rickets: burn research with olive paste into the little musk. ("Sheng Hui Fang") The lower ⑧ cure malnutrition sores: olives, burning of a powder, apply the oil transfer, or add catechu decile. ("Heaven and earth business") Clinical application ① treatment of acute bacterial dysentery Take 100 grams of fresh olives even nuclear, add 200 ml of water, into the casserole simmer gently for 2 to 3 hours. Make into a 100 ml, and filtered. Adult day for 3 to 4 times, each 2S ~ 30 ml, continuous service to return to normal stool, stool frequency 1 ~ 2 times a day after withdrawal. General course of five days. If no improvement stool, positive culture, then take decoction 50 ml, 50 ml water line retention enema, 1 or 2 times a day for 3 consecutive days. Clinical treatment of 49 cases of acute dysentery, fever average of 12 hours, after taking restore normal stool frequency was 2.8 days to 3.8 days to improve stool, stool culture negative time was 4.1 days. ② treatment of skin diseases Wet with olive decoction treatment of acute inflammatory skin disease, there is convergence, the role of anti-inflammatory and reduce leakage. It has been observed scrotal ulcers, female genital ulcers and heavy polymorphic exudative erythema, ulcers after treatment that is rapidly stopped exudate, yellow secretions decrease, wound pain relief, granulation, wound healed quickly; dermatitis eczema also Stop exudate role in the formulation and use: 2 pounds raw olive mash, add water 1000 ml, 1000 ml of liquid fry the mixture gently and let stand for half an hour, to the residue. Wet gauze soaked with fluid swing, 3 times a day. Ulcers in the early cold is better, you can switch to inflammation stable after heat (the temperature was about 40 ~ 50 ℃); After wet wounds covered with Vaseline gauze. For eczema, in conjunction with allergy medication, topical vitamin C and zinc oxide oil. Famous paper] "Ben Cao Jing Shu": "Olive," the "Pickle Gan, today's first taste astringent and then Gan, lung and stomach home fruit body fluid can be born thirsty, drink and chewing, so the main consumer of wine. Gan can detoxify, so treatment Hou mackerel poison. Hou mackerel that puffer also. "
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Brief introduction
Olive is an evergreen tree native to China. People will olives called "fruit of paradise." Olive originating in China, available fresh or processed, is famous for its specialty subtropical fruit trees. Fujian is the largest distribution of olive provinces of Guangdong, Guangxi, Taiwan, Sichuan, Zhejiang and other provinces are also cultivated. According to statistics, only olive cultivation area in Fujian Province alone over twenty acres, picking area of 50,000 acres, yield more than twenty thousand tons, with an average yield of less than 400 kilograms, compared with citrus, loquat, longan, the gap remains large. Our olives are cultivated olive branch olive genus, cultivated mainly white and black rugby rugby are two, Yunnan and other places are still a small number of wild species distribution. Olive has two thousand years of cultural history, through long-term natural and artificial _select_ion and domestication and cultivation, the formation of a large number of genetic resources, the vast majority of existing species are _select_ed from the seedling taxa farm species, their offspring great variation intermediate traits, variety rich in natural resources. Fruit of the Fujian Provincial Academy of Agricultural Sciences of minqing, Minhou, Putian, Xianyou, Fuan main producing areas, such as olive germplasm conducted a preliminary investigation and found the "Four Seasons rugby" and other important germplasm with specific traits . The main production: Fujian Fuzhou Minjiang River Basin with olives produced in Minhou, minqing of the more famous, where olives and bad food and tea powder dry mouth and said minqing Sambo. Also some warm and humid places Fujian scattered olive trees. Olive fruit Fujian Jane.
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Name and Genus
Name A. Chinese breed name Latin scientific name: Canavium album Raeuseh English name: Chinese olive Chinese alias: fruit, white rugby, admonish fruit Chinese name: Olive B. Foreign species name Latin scientific name: Olea europaea English name: Olive Chinese name: Olive Genus Circle: Plant Plantae Door: Angiosperms Magnoliophyta Class: Magnoliopsida Magnoliophyta Head: Head Lamiales lip Family: Oleaceae Oleaceae / Burevaceae Genus: Olea Olea / Canavium Species: Olive O. europaea / European species Or O.Chinese / Chinese species Olive is one of southern China's unique subtropical evergreen trees, belonging to olive branch (Burevaceae), olive genus (Canavium). From the Mediterranean olive abroad. Olives alias fruit, because fruit can supply fresh green when Shangcheng Qing named. Also known as the remonstrance fruit, astringent taste when eaten by the early, long after chewing, sweet and delicious, endless aftertaste, metaphor loyal remonstrance words, although impolite, and eventually benefit the people. Olives are rich in calcium and vitamin C. Our country is the world's most cultivated olives. Mainly in Fujian, Guangdong (mostly black olive), followed by Guangxi, Taiwan, in addition to the south of Sichuan, Yunnan, Zhejiang. Countries in the world have cultivated olive Vietnam, Thailand, Laos, Myanmar, the Philippines, India and Malaysia. Green olives - Sandalwood nutritious flesh contains protein, carbohydrates, fats, vitamin C and calcium, phosphorus, iron and other minerals, including vitamin C content is 10 times the apple, pear, peach five times. It is also high in calcium, and easily absorbed. Chinese medicine believes that olive sweet, sour, flat, spleen, stomach, lung, detoxification, Liyan phlegm, thirst, Chufan sober, of thorn stuck in addition to the power, the winter season, the daily Chewing 2 to 3 fresh olives to prevent upper respiratory tract infections. Children often eat on the bones of great benefit.
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Olive oil consumption method
1, with olive oil for frying And herb oil type, its antioxidant properties as olive oil and high levels of unsaturated fatty acid, at elevated temperatures to remain stable chemical structure. When using ordinary cooking oil, when the oil temperature exceeds the smoke point, the chemical structure of the oil and fat will change, resulting in easy to carcinogens. The smoke point of olive oil is between 240-270 degrees Celsius, which is already much higher than other commonly used cooking oil smoke point value, and thus can be used repeatedly without deterioration of olive oil is best suited for frying oils. 2, suffering barbecue with olive oil Olive oil is also suitable for roasting, grilling, frying and boil. Use olive oil when cooking food will emit a seductive scent, mouthwatering. Especially recommended to use olive oil for cooking chicken fried rice, or doing barbecue. 3, sauces and condiments made with olive oil The purpose is to use sauces recall the taste of food, rather than hide it. Olive oil is made of cold sauces and hot sauces best fat ingredients, it protects the color of fresh sauces. 4, marinated with olive oil Before cooking food first marinated with olive oil, can be added to a sense of delicate foods, but also heighten the other flavors, rich texture. 5, the direct use of olive oil Extra virgin olive oil direct use, features dishes will play to the extreme. You may like to use salt as olive oil, extra virgin olive oil because the food will taste richer, more wonderful taste. You can also add extra virgin olive oil in dishes to balance any higher acidity foods such as lemon juice, vinegar, wine, tomatoes and so on. It also enables a variety of spices in food eat up more harmonious, if put some olive oil condiment dishes Riga, you will find the taste better. Extra virgin olive oil can also make food more fragrant, more slippery, more mellow flavor. 6, baking with olive oil Olive oil is also suitable for baking breads and desserts. Olive oil than butter is delicious, and can be used in any dessert and bread. 7, use olive oil to cook Pour a spoonful of olive oil when cooking, make rice more fragrant and capsules full. Olive legends Zeus, Athena and Ares allow each made one thing, better than anyone else. Athena made the olive Ares made the horse, the horse is used to fight Athena said, giving pain, but was able to give the olives convenience and delicious, so Zeus Athena determine the winner. (The horse is made of Poseidon)
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橄榄-中药材知识
Harvesting and storage [6-7 years] cultivation results ,8-September until the fruit is green with yellowish skin when picked, washed, fresh or dried with a slow fire.
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Therapeutic value
Kojo olive wood plant olive fruit. Also known as the son of olive, fruit, green olives, sweet olive. China's Guangdong, Guangxi, Fujian, Sichuan, Yunnan and Taiwan are distributed, mostly for cultivation. Autumn fruit plump but not fully mature harvested, washed with fresh, dried or drying, or dried after impregnation with saline. [Performance] sweet, sour, flat. Qingfei pharynx, fluid, detoxification. [References] containing protein, fat, carbohydrates, large amounts of vitamin C, calcium, phosphorus, iron and other ingredients. [Use] for sore throat; up_set_ thirst, or excessive drinking; mild food poisoning, puffer fish, turtle or cause gastrointestinal discomfort. In addition, there for epilepsy. [Usage] hold in the mouth containing wringer, decoction, or Aogao service. [With square] 1, Dragon White Tiger soup: fresh olives 15g, fresh carrot 250g. Chopped or sliced, add water decoction. From the "Wang Medical Records." The party taking olive detoxification pharynx, take radish heat purging fire. For lung and stomach toxic heat dampness, sore throat. 2, fruit turmeric paste: Olives 500g, turmeric 25g, add water to cook take gravy, add alum (powder) 25g, mix and fry about was 500ml. Each 20ml, morning and evening services, under warm water. Is now a modern prescription. Is to take the "competent party" platinum pills plus concentrated decoction made from olives. Turmeric with a pure heart and phlegm resuscitation alum role, in addition to heat the olive, the intention here is not clear. For epilepsy.
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Olive legends
Department of Olive Branch Olive evergreen tree, called a child in the north, "fruit", the name of the southern "Olive." China is the hometown of olives, its output ranks first in the world. Legend has it that an old Chinese medicine, medicine is quite clever. One day, a man named Huang three people to the doctor, he said: "Mr.'ve heard a lot, especially to the doctor today, my yellow fat, lazy, poor, hope to Cherish heal." Ancun old Chinese roots of this "three disease" of that lazy, it must first become industrious by the lazy. He told him: "Starting tomorrow, you go every morning to drink tea olive museum wing, then picked olive pits, home grown in their houses, often retaining watering seedlings, wait until the results of a forest, then come to me . " Yellow three Zunzhu do so, careful forest. A few years later, the seedlings and olive trees, the trees and the forest, the forest and fruit, and yellow and finally became diligent up, people look Zhuangzhuang real real. But he is still very poor. They went to the old Chinese. Old Chinese laughed and said: "You have gone yellow fat, lazy disease, you and back, starting tomorrow, I'll call you no longer poor." The next day, it really has a lot of people come to buy olive and yellow, from, have continued, and yellow is no longer the poor. Originally, when the old Chinese need for prescription drugs cited olives, and this band does not produce, they came up with this approach to the treatment of three yellow. People are amazed wise old Chinese medicine. Olive, also known as Green Olives, fruit, young children, arts olive olive fruit plants, mainly produced in Guangdong, Guangxi, Fujian, Taiwan, Sichuan. Ripe fruit in the winter, as the winter season of rare fruit to market. The fruit is a hard shell meat, fruit, fusiform, whether mature or not, radiate blue, slightly sour perlingual eat early, long after chewing turn sweet taste, full of fluid, endless aftertaste. After candied sweet and very pleasant flavor, is a staple food to share. Except for fresh, it can be processed into spiced olives, olive clove, licorice olives. Chinese medicine believes that olive sweet and sour, flat, spleen, stomach, lung, detoxification, Liyan phlegm, thirst, Chufan sober, of thorn stuck in addition to the power applied to sore throat, thirst , cough, sputum blood, fish bone stuck throat and so on. "Japan Hanako Materia Medica" made its "appetizers, gas, diarrhea." "Compendium of Materia Medica" made its "Health and body fluid, polydipsia, cure sore throat, chew swallow juice, can solve all the crab poison." "Southern Yunnan Materia Medica" made its "cure all throat inflammation on fire, big blast disease, can solve hot and humid, warm spring, thirst, Lee sputum, Xie fish poison, alcohol, Indigestion." Olive nutritious flesh contains protein, carbohydrates, fats, vitamin C and calcium, phosphorus, iron and other minerals, including vitamin C content is 10 times the apple, pear, peach five times, is also high in calcium and is easily absorbed by the body, especially for women and young children. Winter season, daily chewing 2 to 3 fresh olives on to prevent respiratory tract infection, so people have "winter olives race ginseng" reputation.
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Science knowledge
Olive (chinese olive) is an evergreen olive branch olive trees, large trees. Aka Green Olives, olive white, yellow Lam. Generic Canarium album Raeusch.. Southern Chinese origin. Hainan and Taiwan provinces and Xichang in Sichuan were found in wild olives. China cultivated more than 2,000 years of history. China distributed in Fujian was the most Fuding to zhao'an coastal counties, cities and central Fujian's Sha County, Yongtai and northern Fujian Longyan and other 37 counties (cities), etc. are cultivated. Parts of Sichuan, Zhejiang, Yunnan and Taiwan also have distribution. Countries except China olive cultivation, as well as Vietnam, Laos, Cambodia, Thailand, Myanmar, India and Malaysia. Olive High 8-15m. Canopy opening, width 10-18m. Branches with anime. Taproot hypertrophy, half meat, buried up to 3m, mainly in the root group 20-120cm soil from the ground. Leaflets opposite, entire, leathery, compared with net veins protruding dorsal small dens, has a special flavor when crumple. Or axillary panicles, usually with leaves as long as or slightly shorter, gray to yellowish white. Drupe oval to oval, yellow-green when ripe. Hard-core, pointed at both ends, the nuclear surface roughening. In mid-May to early June flowering, October to November ripe fruit, fruit processing began in August harvest. China olives between the main producing areas of 22 ° N-26N. In the annual average temperature 20-22 ℃, rainfall 1200-1400mm optimum growth areas. Can tolerate short-term 0 ℃ cold, extreme minimum temperature of -3 ℃, the leaves and young branches have met with varying degrees of frost damage. Olive varieties rich in natural resources, quality or wider cultivation are: ① ② sandalwood Hui Yuan ③ ④ public hunting the waist pit Lam Lam ⑤ ⑥ green tea heart. Use more grafting, October to November seed, sown in early February, spacing 12-15cm × 18-21cm, but also drilling or sow, grow leaf Bumiao or after transplantation. Olives and more planted in the mountain hills. March to April planting, spacing 6-8 meters deep hole width, each about 1m, into the decomposition of organic fertilizer. 2 times the annual result tree fertilization, that is, before flowering and fruit picking before and after each Shi 1, 2-3 times the annual cultivator. Artificial picking fruit ripening or fruit in 3-4 days prior to the closing 300ppm ethephon spray, shake off large branches so that the fruit harvest. There are major pests tree gall disease, beetles, leaf roller larvae, beetle, inchworm, leafhoppers and other damage branches or shoots. Olive fruit per 100g pulp containing fat 6.55g, Carbohydrate 5.64g, vitamin C21mg, Calcium 204mg. Citrus germplasm (germplasm resource of citrus fruits) have a certain genetic material and breeding in citrus production have use of the general term for the value of the plant. Citrus delineate the range of Rutaceae (Rutaceae), citrus subfamily (Aurantioideae), citrus family (Citrea), citrus subfamily (Citrinae) in a group of plants typical citrus fruit. A total of six genera that are kumquat (Fortunella), O Sha lemon genus (Eremocitrus), Poncirus (Poncirus), multi-core citrus (clymenia), Australia Orange lemon genus (Microcitrus) and citrus (Citrus). Which is the most economically important citrus originated centers in China, India, Southeast Asia, followed by kumquat and orange two genera, centers of origin in China. Features citrus germplasm: diversity: citrus relatives become more evident in plants, such as orange (Poncirus trifoliata Rafin.), A deciduous, the ability of low temperature -26 ℃. Distant hybridization can be fertile: Citrus species readily hybridize successfully, intergeneric hybrids are: trifoliate orange, orange grapefruit, orange lime, tangerine grapefruit, oranges, four orange, lime kumquat. Classification of plants are: orange wing class, citron lemon category, pomelo, orange, wide leather citrus. Citrus and related plants have conducted evaluations use are: Kumquat genus Poncirus, Australia Sand lemon genus, Australia Orange lemon. China is the world's most important centers of origin of citrus, gradually expanded resources, including citrus fruit, including the investigation after the establishment of the People's Republic. 80 on behalf of a wide range of resources to carry out the inspection of crop varieties, examine the contents of citrus as an important resource. Through the survey in Tibet, Sichuan, Guangxi, Hunan, Yunnan, Jiangxi and other places to explore a number of citrus original wild type, some new species have been identified and collected a number of local varieties of resources. It also carried out the work of foreign germplasm collection. There are two major categories of citrus classification system. Citrus plants, especially citrus determine aspects of the classification of the subgenus classification, classification levels, species status differ greatly. To determine the type of view, Shi Wenge (WTSwingle) identified a total of 16 kinds of citrus. Long Saburo Tanaka in 1954 as more than 150 species, in 1977 and the development of 162 kinds on this basis. This classification system is the focus of propylene big difference lies in the different understanding of the species and its division. Citrus is a perennial, young long period, mainly by grafting save species characteristics, suitable for use seed saved. Save citrus germplasm is used mainly planting save. Countries around the world are exploring the establishment of a reasonable reproduction save the program. Evaluation of citrus germplasm evaluation system _set_ up two levels, namely, the basic evaluation of germplasm nursery responsible and use of evaluation by the use of the units have made further testing and use. The main content of the basic assessment is that morphological and flowering habits, stress resistance, genetic traits and gene identification and biochemical analysis.
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Encyclopedia
ganlan Olives Canarium album Olive Branch (Burseraceae) Olive trees are evergreen. Aka Green Olives, white rugby. Subtropical fruit trees. Native to China, Fujian, Guangdong coastal areas as the main producing areas. Vietnam, Laos, Thailand, Myanmar and Malaysia are also small-scale cultivation. Whole genus of about 100 species, distributed in tropical Asia and Africa. China has seven kinds, in addition to olives, the black olive (C.pimela) as a fruit tree cultivation. Olive 10 to 20 meters high. Leaves alternate, odd-pinnate, leaflets 11 to 15, stockwork obvious. Or axillary panicles. Drupe oval, yellow-green to yellow-white, 2.5 to 3.5 cm long, hard stone, the ends acute, rounded to the hexagonal cross-section, there are seeds from 1 to 2. Common cultivars have "sandalwood", "Hui Park" and so on. Likes the heat and humidity, with the annual average temperature 20 ~ 22 ℃ optimal growth. Adapt to a wide range of soils. Flowering from April to May, the fruit ripening at 10 to 11 months. When seedling breeding seed subject stratification before they can germinate; using grafting to early results, budding carried out in 2 to 3 years after planting. To cut some leaves when planted, flattened large root wounds and wound burned with fire, so as not to gum decay. Spacing is often used 6 × 7 meters. Planting should wash fertilizing, weeding, adult trees should always earth mulch, trimmed branches dense clutter. There are major pests beetle, beetles, etc. Olive fruit can be eaten raw, but more for processed products, and medicine. Core-shell activated carbon can be prepared, nucleolus oil extraction. Ukrainian rugby can not be eaten raw, mainly for pickled pickles, nuts Ganxiang delicious, can be used for pie filling. (Yi-Min Wu)
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English Expression
n.: olive, olives, referee, small bitter oval fruit, green when unripe and black when ripe, used for food and for oil
French Expression
n. olive, olivier
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