Weizhuang Village
Contents
Environment
味庄 环境
味庄 环境
  "This environment should only be in the sky"
  Picturesque West Lake, dreamy landscapes, gardens, thousands of years to win recognition from the world, west of West Lake in 2002, works to create turn around was very fascinated Yang Gongdi, seems to have become the West Lake "poly King axis "and" pay homage to promenade. "
  Chong Zhi Wei Guan taste on the creation of this "pay homage to corridor" on. This unique garden-style restaurant, leisure lake, covering 72 acres, according to store up to 500 meters of water, the former owner landscape, after the pour lake, bridges, winding paths, it was six different styles, new unique stand-alone small building, such as pearl-like ornament on the tree-lined lake, the incomparable beauty of its environment.
  6 Poxian small building the interior is also simple and elegant, gorgeous, gorgeous, many high-catering facilities, showing her dignity supreme. Whenever customers dining here, browse here, fantastic scenery, watch the brilliant lights reflected in the water like a mirage and Yuyu King House, all issued such a sigh: "This environment should only be the sky." Chong Zhi Wei Guan taste dining atmosphere is rated as second to none in Hangzhou.
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Features
味庄 特色
  Treasures of the delicacy of delicacies made
  Hangzhou Dai Ning, general manager of food service, said: "by the well-known catering enterprises, Zhejiang Province, the only national premium Zhi Wei Guan Restaurant, which opened its home to Lake Forest casual restaurant, is not only a state banquet held in Hangzhou level reception, luxury of choice for business dinner and also enjoy working leisure customers an ideal place for leisure. The store operated in the high-end Hang Bangcai meat dish with hundreds of innovative seafood and specialty dishes and hundreds of delicate dim sum, a variety of flavors to meet the guests to provide them with ultimate enjoyment. "
  Zhi Wei Guan-wing vegetarian by the Shaoxing Sun was founded in 1913, its unique flavor and outstanding features. In 1980 the United States "Monkey" in January in an article were published, said: "In order to explore the wonders of Chinese cuisine, we went to China's tourism, where the experience made us a rewarding experience. No comparable eat Xihucuyu Zhi Wei Guan, Hangzhou The joy of the more beautiful. "Lantern Festival in 1989, a Japanese customer to see Zhi Wei Guan exhibition Lantern snacks, spirits Dunsheng, savoring each snack after the show, also bought more than 30 animals snacks carefully to harbor it good. He said: "The process of Chinese food is like treasures, is so beautiful, I want to take home to friends and family to share their music!" Now, Zhi Wei Guan, Hangzhou has become a high quality, large scale, strong technology, food and beverage "aircraft carrier", chain stores and takeaway outlets reached 43, every family business is booming. In 1993 the shop was named "old" by China Hotel Association in 2000 as a "five-star hotels" and "Top Ten Hotel", also the world's Hotel and Restaurant Association as "international food brand." The traditional base, innovation Dress up a hundred years old, courage in the traditional and fusion based on the East and the West to create their own characteristics, it will feature signature dishes "crab stuffed orange" is based on the Song Lin Hong's "clear mountain home for "record developed. This dish is very particular about the materials used, raw material used is the origin of orange, rice wine in Hornsey, Zhejiang, rose vinegar, crabs, Chrysanthemum, and thus wine alcohol, chrysanthemum tea, crab is fat, unique flavor, very delicious; Pork earlier this restaurant praised by the world, but the immediate launch of the "gold medal pork" more better skill, the taste of village head of research and development of this road Dong Shunxiang dishes, although the usual material but after the chef improved, compared with the addition of a little bold Pork elegant atmosphere, and its bright red color, pure taste Zhinong, Sulan the shape is not broken, Cephalostachyum not greasy, not only to retain the "Pork" the original soft waxy oil lubrication, and the fragrance of dried bamboo shoots and vegetables more appetizing. Diners say on this sub can really do Pork "never" again!
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The success of food and beverage sector
  Won praise for excellent performance
  Chong Zhi Wei Guan taste so successfully put into operation, above all, the government agencies to give strong support to the main commercial property investment company operating company of Hangzhou, Hangzhou Catering Services Limited, and the effort to build a board of directors; second course, gain Zhi Wei Guan at the "century old number" of the "brand effect."
  Chuang taste hit the ground running when the shop can not help but mention the family Dongshun Xiang. Since he became known taste the taste of village hall, general manager of brand, the face of opportunities and challenges, always thinking in the heart of the success or failure of enterprises based on questions: taste Village at West Lake Garden area, only the rent and maintenance costs of greening the environment each year to be The huge 500 million, in addition to how to recycle tens of millions of investment burden. However, he had high aspirations and shoulder, "a hundred years old," given the new mission, for all are one by one to calmly face the burden, he led more than 400 employees and sincere cooperation, innovation, and finally taste Village has made great progress, to make it in the short term the inner and the country had a good reputation in Hangzhou.
  Hangzhou cuisine culture has already a long tradition into the context of West Lake, it is believed, is thriving new glory Hangzhou Catering, will also co-exist with the history of Hangzhou.
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Recommended dishes
  Super tender sugar snap peas, crab legs crab legs are really stripping out the meat inside Oh, and there are many. Sweet peas fried crab legs
  Xihucuyu Wong, mandarin fish do. Hangzhou dishes! Xihucuyu Wong
  Tofu tofu crab crab
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