Events: Thyroid cancer found more than 2,000 staff canteen to eat non-iodized salt to change
Event Details:

  "Hangzhou, a major hospital, the cafeteria are using a non-iodized salt!" Yesterday, a reporter broke the news to interested readers. "Deal with" excess iodine "to the cafeteria plan to implement it?" Heard the news, reporters rushed to the hospital the same day explore.
  Really! From July this year, this canteen has only used a non-iodized salt. "In June 2000 medical staff units, the results found 12 thyroid cancer, make medical experts evaluated the last major reform of canteens: use non-iodized salt! Allow workers to eat healthy." Canteen, a staff member told reporters .
  Iodine critical situation, a physical examination to promote reform
  Yesterday, the canteen chef told reporters, did not change the basic varieties of vegetables, but for a salt, almost no impact on taste, but often account for you chef cooking teacher, now it is generally too much salt, as little as possible when cooking less salt, oil, health first.
  This change is an employee in June that led to the medical report, the very fact that 43-year-old workers feel especially deep, she is 20 years of service to older workers.
  "In June B medical staff's neck out, the doctor found that my neck have multiple thyroid nodules, the right has a size of soybean nodules have finally confirmed that" soy "is thyroid cancer." The very fact that said, and she was diagnosed with thyroid cancer, a total of 12 employees, the staff was found more thyroid nodules, 23, of which are women. The very fact that they are mostly the same as eating more seafood, but also long-term eating iodized salt, iodine medical analysis excess lead is likely to be suffering from cancer and suggest that they eat non-iodized salt.
  Examination results canteen very seriously, recruited a professional medical person in charge of the morning, and sought the views of staff and unit leaders, decided: canteen all use non-iodized salt!
  How many office workers to eat meals in the unit? Reporters on the issue investigated 15 workers of different ages, in addition to breakfast, to eat dinner at home, the number of times a week, no more than 10 tons, at least one of the 85 Miss Shao is fun after a week to eat dinner at home most weekends 2 tons, the cell door grandmother, is their most frequently visited Sichuan concept of "community dining hall."
  Small findings: office workers in the company cafeteria meals basically, hotel address, where what salt is very important.
  Reporters also interviewed provincial hospital, acupuncture doctors Ruanbu Qing Palit, he started two years ago, not to insist on hotels, restaurants. Both departments dinner with friends, he can push the push, to live up to sit. "Our purpose is not eat iodized salt, iodized salt-free home and all now." He did not thyroid disease, why iodized salt also guard? Dr. Nguyen said, to see a lot of life around the thyroid nodule, a rainy day, he himself _set_ up this rule.
  Thyroid cancer, dozens of cases diagnosed every week in Hangzhou
  According to the newspaper "a week cancer situation" column statistics, Hangzhou, almost every week there are dozens of cases of thyroid cancer was diagnosed, people feel sorry for that, many of which are twelve-year-old young man.
  Head and Neck Surgery, Director of Provincial Cancer Hospital, King respectable, is well-known experts in head and neck cancer in our province. After his diagnosis and treatment of thyroid diseases hand, count the number, however, the morning of the expert patient, usually more than 1 pm to drag it to work. "Well, many of Taizhou, Zhoushan and other coastal areas to see the doctor's patients, the coastal people who regularly eat seafood, iodized salt intake should be adjusted." Wang said.
  To a doctor's Chow, Chow, and in addition to the driver's home when the children, wife, wife's mother, father-in three adults are suffering from thyroid nodules and thyroid cancer. "Salt iodization policy has been implemented for 10 years, the original iodine deficiency disease under control, but in recent years, thyroid problems caused by excessive iodine increased, indicating that" one size fits all "changed iodine needs to change." Director Wang reminder Once the touch to the neck mass, especially the superficial mass, must be highly vigilant, the importance of early investigation and treatment of disease, and changes to eat non-iodized salt.
  Supermarkets are now providing iodized salt, where the availability of iodized salt to buy? Proof of the need for a doctor?
  Reporters in Hangzhou, Zhongshan road designated non-iodized salt to the point of sale Jingyang watch, a small shop filled with pickles jar, there is a box a box of non-iodized salt. 300 grams of calcium non-iodized salt sold 2.3 yuan, 500 grams of ordinary non-iodized salt 2.2 yuan. Composition tables indicate: sodium chloride, potassium, potassium ferrocyanide, and trace amounts of iodine (iodine salt is about 1 / 6). Product will be indicated for patients with hyperthyroidism, iodine allergy to iodine and other diagnosed patients and disabled people do not eat iodine.
  Customers buy non-iodized salt to their passions, correspondent unexpected. Some people do not get to buy a medical certificate. Reporters consulting shop staff, they told reporters, before buying the best doctor evaluation guidelines, but can also be bought without a medical certificate. However, non-iodized salt is often out of stock, and many people say hello to all phones arrive today, specifically to wait to buy. "Shipment arrived not half an hour, it is estimated will be sold tomorrow."
  Reporters and consulting the provincial Salt Company, the staff said, the supply of non-iodized salt has been substantially increased this year, only Hangzhou supply points to 29, but still in short supply. (Rui Wang)
  Author: Rui Wang (Source: Qianjiang Evening) ()
Translated by Google

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