Contents
··Simple Explanation·Detailed Explanation
·More Simple Explanation·Kangxi Dictionary

Traditional Chinese:  ( ????)Pinyin: suǐHeader: 氵水Total Strokes: 17Extra Strokes: 14
 
UTF-8: E7 80 A1UTF-16: 7021UTF-32: 00007021Big 5: F261Cangjie: ENLB
 
Four Corner Code: 3413.2One word full code: sui3shuisuiOne word double code: sususuOne word single code: sssCharacter structure: Left-(middle)-right
 
Level of decomposition: 8Strokes: 丶丶一????丨一丿一丨一丨????一一丶????㇏Stroke sequence: 44152131212511454Stroke Description: downwards-right, downwards-right, horizontal, turning, vertical, horizontal, downwards-left, horizontal, vertical, horizontal, vertical, turning, horizontal, horizontal, downwards-right, turning, downwards-rightOthers' sequence: 44152131212511454
 
Structure of components: 氵(丶冫(丶一))隨(阝(????丨)遀((左(????(一丿)工(丅(一丨)一))⺝(冂(丨????)二(一一)))辶(丶廴(????㇏))))
Simple Explanation
  
  suǐ
  〔滫(
  xi?)〕淘米水,如“以滑之,脂膏以膏之。”
  
  笔画数:17;
  部首:氵;
  笔顺编号:44152131212511454
Detailed Explanation
  1.滑。
More Simple Explanation
  suǐ 1.使食物柔滑的佐料。亦指用这种佐料烹调的食物。
Kangxi Dictionary
巳集上  【廣韻】【集韻】思累切【韻會】【正韻】息委切,????音髓。【玉篇】滑也。【禮·內則】滫以滑之。【註】齊人滑曰。 又【集韻】髓隨切。義同。

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